Fuel Station
Experiment with your carbs and fluids for training and races
There is a lot of talk these days about gluten-free diets, and many people realize they are not sure how to start.
When you make the decision to pursue weight loss, it is easy to become overwhelmed by the multitudes of opinions and diet programs you hear and read in the mass media.
When was the last time you beat yourself up for “cheating” on a diet, overeating or missing a workout?
What's best to eat for recovery after a hard workout?
This would be a great dish for the kids to help with, and this makes great leftovers (I’d suggest combining a handful of spinach with leftovers and heating it the next day at work).
We are born instinctual eaters but unfortunately, as we age, we lose the ability to know when we are truly hungry.
Vitamin D may turn out to be a wonder nutrient for triathletes.
Although we know good nutrition is crucial for training, shelling out those extra few dollars for healthier groceries can be painful.
A few weeks ago I went on a long ride with my husband Karel, and heading into the ride I was worried about my energy during the ride.
Consuming the right mix of foods and nutrients for training clearly supports your recovery and performance, but did you ever consider that the food you consume can directly affect your brain’s performance?